ACIR drives food innovations with Italian partnership

The President of ACIR Southern Europe, Eduard Gulyan, continues his active efforts to strengthen commercial ties in Southern Europe. This time, Gulyan met with one of the most important Italian companies in the food machinery sector. This collaboration promises significant benefits for both parties, as well as for the food industry as a whole.

Specialization in food industry machinery

The Italian company in question stands out for its advanced technology in food processing, with a specialization in machinery for the treatment of tomatoes, fruits, vegetables, and concentrates. Additionally, its capability to produce plant-based milk, specifically almond milk, and its milk pasteurization technology are unparalleled. Among its most notable equipment are the special evaporators, which ensure high performance and efficiency in food production.

One of the company’s greatest achievements is its ability to maintain the best indicators in complying with the Brix degree, a crucial parameter that measures the proportion of sugar dissolved in water. This precise control is vital for the production of high-quality food and beverages. Furthermore, the company is a pioneer in manufacturing baby food in pouch packaging, which ensures the preservation of nutrients and food safety for young children.

New projects in Eurasia

The meeting also addressed an ambitious industrial kitchen project for sauce production in the Eurasia region. This project aims to leverage the Italian company’s advanced experience and technology to establish an efficient and modern production plant that can meet the growing demand for high-quality sauces in the Eurasian market. The collaboration between ACIR Southern Europe and this company promises to

The meeting between Eduard Gulyan and the Italian company not only strengthens the relationship between the two entities but also opens new opportunities for other companies interested in innovating within the food industry. ACIR Southern Europe invites all companies and industry professionals to get in touch to explore potential collaborations and joint projects.

If you are interested in learning more about this collaboration or want to be part of future projects, do not hesitate to contact ACIR Southern Europe. Together, we can continue to drive innovation and development in the food industry.